Faculty of Agriculture

BACHELOR OF SCIENCE(B.Sc.)-(AGRICULTURE) - FOUR YEARS COURSE (SEMESTER WISE PATTERN)
B.Sc.(AGRICULTURE) SEMESTER-I
Fundamentals of Agronomy Fundamentals of Genetics Fundamentals of Soil Science
Fundamentals of Horticulture Rural Sociology & Educational Psychology Introduction to Forestry
Introductory Animal Husbandary Comprehension & Communication Skills in English Agricultural Heritage
Introductory Biology/ Basic Agriculture- I Elementory Mathemetics/ Basic Agriculture-II NSS/Physical Education& Yoga Practices(Non gradial)**
B.Sc.(AGRICULTURE) SEMESTER-II
Fundamentals of Crop Physiology Fundamentals of Plant Bio-Chemistry Fundamentals of Entomology - I
Fundamentals of Agricultural Economics Principles of Organic Farming Fundamentals of Plant Pathology
Production Technology for Vegetables and Spices Fundamentals of Agricultural Extension Education Food Processing and Safety Issues
Human Values and Ethics (Non Gradial)
B.SC (AGRICULTURE) SEMESTER-III
Crop Pruduction Technology - I (Kharif Crops) Practical Crop Production - I (Kharif Crops) Fundamentals of Plant Breeding
Agricultural Microbiology Agricultural Finance and Co-operation Farm Machinery and Pawer
Enviornmental Studies and Disaster Management Statistical Methods Introductory Soil and Water Conservation Engineering Dairy Science
Fundamentals of Entomology - II
B.SC (AGRICULTURE) SEMESTER-IV
Crop Pruduction Technology - I (Rabi Crops) Practical Crop Production - I (Rabi Crops) Principles of Seed Technology
Problematic Soils and their Management Renewable Energy and Green Technology Production Technology for Ornamental Crops, MAP and Landscaping
Entrepreneurship Development and Business Communication Introductory Agro-Metrology and Climate Change Agri-informatics Livestock and Poultry Management
Note:
  • QUALIFICATION- (10+2) INTERMEDIATE -SCIENCE /AGRICULTURE